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Rich in Nutrients: Desiccated coconut is a good source of fiber, healthy fats, vitamins, and minerals, including iron, manganese, and copper
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Boosts Energy: The healthy fats and carbohydrates in desiccated coconut provide a quick and sustained source of energy, making it a great snack for active individuals
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Supports Digestive Health: The fiber content in desiccated coconut promotes healthy digestion and may help prevent constipation.
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Promotes Skin Health: The vitamins and minerals in desiccated coconut, including vitamin E and copper, support skin health by promoting collagen production and providing antioxidant protection.
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Strengthens Immune System: Desiccated coconut contains lauric acid, which has antimicrobial and antiviral properties that may help strengthen the immune system and fight off infections
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Organic, Food
Tropical Desiccated coconut
Tropical Organic Desiccated Coconut is crisp, snow white in colour and has a sweet pleasant and fresh taste of the nut. It is made from fresh coconuts which are harvested at just the right time to ensure the best flavor.
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Ingredient: 100% Organic Certified Coconut
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Intended Use: Intended Use Substitute to grated fresh coconut, Confectionery, Puddings and Bakery units
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Storage: Store in a cool, dry place and away from sunlight
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Shelf life: 12 months from date of manufacture
Packing
500 Gram
1 , 25 KG
Kraft Bag
| Parameter | Test Method | Limits/Specification |
|---|---|---|
| Physical Parameters | ||
| Colour | Visual | Pale yellow |
| Taste | Tasting | Bland, No Taste |
| Smell | Smelling | Bland, No smell |
| Impurities | Visual | Absent |
| Sieve Size | 18 (1000 micron) | 1.0 mm | 20-40 |
| 30 (595 micron) | 0.595 mm | 40-60 | |
| 60 (250 micron) | 0.25 mm | 5-20 | |
| Pan through | - | 0 | |
| Chemical Parameters | ||
| Moisture | IS 548 ( Part 1) :1964 | 3% max |
| PH | IS 548 ( Part 1) :1964 | 6.1-6.9 |
| Free Fatty acid | IS 548 ( Part 1) :1964 | 0.3%max |
| Fat Content | IS 548 ( Part 1) :1964 | 60-67% |
| Aflatoxin | IS 548 ( Part 1) :1964 | Negative |
| Heavy metals | ||
| Arsenic,as As | SO-IN-MUL-TE-063by ICP-MS | 0.1mg/Kg Max |
| Lead, as Pb | SO-IN-MUL-TE-063by ICP-MS | 0.1mg/Kg Max |
| Cadmium, as Cd | SO-IN-MUL-TE-063by ICP-MS | 0.1mg/Kg Max |
| Heavy metals | ||
| Arsenic,as As | SO-IN-MUL-TE-063by ICP-MS | 0.1mg/Kg Max |
| Lead, as Pb, | SO-IN-MUL-TE-063by ICP-MS | 0.1mg/Kg Max |
| Cadmium, as Cd | SO-IN-MUL-TE-063by ICP-MS | 0.1mg/Kg Max |
| Microbiological Parameters | ||
| Total Plate Count | ISO 4833-Part1 2013 | 5000 col/gram max |
| Yeasts & Molds | ISO 21527 ( Part 2) : 2008 | 50 col/gram max |
| Coliform | ISO 4831: 2006 | Negative |
| Salmonella | ISO 6579 : 2001 ( Amendment 1:2007) | Negative |
| E.Coli | ISO 7251:2005 | Negative |
| Nutrition Facts (Per 100 grams) | ||
| Energy (KJ/Kcal) | 660 calories | |
| Protein | 62 g | |
| Carbohydrates | 19 g | |
| Dietary Fiber | 6.7 g | |
| Sugar | 0 g | |
| Protein | 6.7 g | |
| Iron | 9.6 mg | |
| Calcium | 400 mg | |
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Baking: Used as an ingredient in cakes, cookies, muffins, bread, and other baked goods to add flavor, texture, and moisture.
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Cooking: Added to savory dishes such as curries, stews, and salads for its sweet, nutty flavor and crunchy texture.
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Confectionery: Used as a topping or filling for candies, chocolates, energy bars, and granola bars.
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Smoothies and Beverages: Blended into smoothies, shakes, and cocktails for added flavor and texture.
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Desserts: Used as a topping or garnish for desserts such as ice cream, yogurt, puddings, and fruit salads
Sun Bionaturals
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Coconuts are the way of life for millions of people around the world today in tropical climates. Known as the "tree of life," the wonderful fruit of the coconut palm is rich in speci fic fats that have incredible health benefits.
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